Guy Fieri samples Tennessee's holiday traditions. In Hendersonville a barbecue joint serves up shoulder pull and a holiday ham with a fiery finish.

In Nashville a husband-wife duo hits the streets in their gourmet food truck. And, in Kansas City a sibling-owned Chinese joint shares some family traditions.

Guy Fieri returns to his home town of Ferndale, CA. He checks out a generations-old apple orchard and the place where he first worked in the kitchen.

Guy Fieri gets a taste of NYC. In Eureka, CA, a Bronx-bred pizza maker brings Neapolitan-style pies. In Queens, a filmmaker-turned-chef serves atomic fireballs.

In New York's East Village, Guy Fieri visits the neighbourhood spot plating up a standout burger. In Eureka, CA a popular hangout serves roasted oysters.

In Miami, Guy visits the Asian fusion spot giving Brussels sprouts a makeover. In Eureka, CA, a soul food spot serves up favourites like jerk fried chicken.